Famous for its seafood and its spicy Si Racha sauce (nam phrik si racha) - Thailand's answer to Tabasco - this sleepy seaside town is the launching point for trips to Ko Si Chang. Several piers run off busy Jermjompol Road; Sri Racha's main waterfront street. At the end of each pier are breezy; open-air restaurants ideal for sampling the local delicacies; oysters (hoi nang rom) and mussels (hoi thot); dipped in the famous - but optional - fiery sauce. Pictures From Asia Pictures From Asia